Jahrgangstabelle
97 | 98 | 99 | 00 | 01 | 02 | 03 | 04 | 05 | 06 | 07 | 08 | 09 | 10 | 11 | 12 | 13 | 14 | 15 | 16 | |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Bierzo | G | G | SG | G | SG | SG | SG | SG | A | SG | A | SG | SG | SG | SG | A | SG | A | A | A |
Cava | G | SG | SG | A | SG | SG | G | G | SG | A | A | A | SG | G | SG | SG | A | G | SG | |
Castilla y León | G | A | A | G | SG | A | ||||||||||||||
Catalunya | SG | SG | A | G | SG | SG | SG | SG | SG | SG | SG | SG | SG | SG | SG | SG | SG | SG | ||
Costers del Segre | SG | SG | SG | SG | SG | SG | SG | A | SG | SG | SG | SG | SG | SG | SG | SG | SG | |||
Empordà | B | A | SG | SG | SG | G | SG | SG | A | SG | A | SG | G | SG | SG | SG | G | |||
La Mancha | SG | A | SG | SG | SG | SG | SG | A | SG | SG | A | SG | SG | A | A | G | G | A | SG | SG |
Montsant | G | SG | SG | SG | SG | A | A | SG | SG | SG | SG | SG | SG | SG | ||||||
Navarra | B | SG | A | SG | A | SG | G | A | A | SG | SG | SG | SG | A | SG | SG | G | SG | SG | SG |
Penedès | SG | SG | SG | SG | SG | G | SG | B | SG | SG | A | SG | SG | SG | SG | A | SG | G | ||
Priorat | G | A | SG | A | A | G | SG | A | A | SG | SG | SG | A | SG | G | SG | SG | SG | ||
Rias Baixas | SG | G | G | G | G | G | SG | A | A | A | A | G | SG | SG | A | A | SG | G | ||
Ribera del Duero | G | SG | A | SG | A | SG | SG | A | SG | G | SG | SG | A | A | A | SG | G | SG | A | SG |
Rioja | G | SG | G | G | A | G | G | A | A | SG | SG | SG | SG | A | A | A | G | G | SG | SG |
Rueda | SG | SG | SG | SG | G | G | SG | SG | SG | SG | SG | SG | SG | SG | A | SG | SG | SG | SG | SG |
Somontano | G | A | SG | G | A | A | SG | SG | A | A | A | SG | SG | A | SG | SG | SG | G | ||
Toro | G | SG | A | SG | A | A | A | A | A | SG | SG | A | A | A | A | SG | SG | SG | SG | A |
A = ausgezeichnet
SG = sehr gut
G = gut
B = befriedigend
M = mangelhaft
Ausbaustufen:
CRIANZA = 2 Jahre Lagerung, davon mindestens 6 Monate im Fass
RESERVA = 3 Jahre Lagerung, davon mindestens 1 Jahr im Fass
GRAN RESERVA = 5 Jahre Lagerung, davon mindestens 2 Jahre im Fass